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Description
monstera deliciosa adansonii Monstera adansoniiSwiss Cheese Plant: The Iconic Houseplant with a Unique Look The Monstera Adansonii, commonly known as the Swiss Cheese Plant, is cherished for its vibrant green leaves, which develop unique, eye catching holes over time, mimicking the appearance of Swiss cheese. These perforations are believed to help the plant thrive by allowing wind and light to filter through, making it a resilient choice for plant enthusiasts. If you're short on space but love
Swiss Cheese Plant: The Iconic Houseplant with a Unique Look
The Monstera Adansonii, commonly known as the Swiss Cheese Plant, is cherished for its vibrant green leaves, which develop unique, eye-catching holes over time, mimicking the appearance of Swiss cheese. These perforations are believed to help the plant thrive by allowing wind and light to filter through, making it a resilient choice for plant enthusiasts. If you're short on space but love the look of the larger Monstera Deliciosa, the Adansonii offers a compact alternative with similar leaf textures.
Adaptable and hardy, this jungle plant can thrive in a variety of indoor environments, making it a popular houseplant among collectors.
Plant Guide
- Botanical Name: Monstera Adansonii
- Pronunciation: Mon-STAIR-uh AH-dan-SEWN-nee-eye
- Common Name: Swiss Cheese Plant, Monstera Adansonii
- Family: Araceae
- Native Range: Central and South America
Swiss Cheese Plant Care Tips
- Care Level: Easy
- Light: Prefers bright, indirect sunlight but can adapt to low light conditions.
- Watering: Water when the top inch of soil feels dry. Keep the soil slightly moist but avoid waterlogging.
- Humidity: This tropical plant thrives in high humidity levels.
- Temperature: Ideal range is 60-75°F (16-24°C).
- Pruning: Trim brown or dead leaves to encourage healthy growth.
- Feeding: Use a balanced houseplant fertilizer once a month during the growing season (spring and summer).
- Propagation: Propagate easily from stem cuttings.
- Growth: Encourage climbing by tying the plant to a support. It will develop aerial roots that anchor to stakes or trellises.
- Pests: Keep an eye out for common pests like scale insects.
Grow Monstera Like A Pro!
Check out our expert-written Monstera Care Guide and learn tips and tricks that we use here in the shop. Enhance your gardening skills with this easy to follow guide!
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- We offer a 30-day return/exchange service after receiving.
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Product Reviews
★★★★★ 5
New Bourbon Shelf
I just got done putting it together and hanging it on my wall. It took approximately 35 minutes to put together and another 15 minutes to hang up. I had to use my own larger wall anchors and screws. I tried the ones that came with it but they didn’t do the job. I am happy with it other than that. Good value and quality materials. As you can see from the picture it holds several bottles and room for more if I want. I think the LED lights look great as well.
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Reviewed in the United States on April 18, 2025
★★★★★ 5
The Last Cutting Board You’ll Ever Need – Bamboo Perfection
Color: Glue-Free Surface - Round, Set name: Set of 3 (S, M, XL)
I’ve gone through plastic, cheap wood, and even a couple of “premium” boards that warped or cracked within months.
These bamboo cutting boards are in a league of their own. From the moment I unpacked them, the quality was obvious — smooth, dense, and beautifully finished with a warm, natural grain that looks gorgeous on the counter.
Performance is flawless:
Knife-friendly – No deep gouges, even after heavy chopping. My blades stay sharper longer.
Gentle on hands – Lightweight but sturdy; easy to maneuver, yet doesn’t slide around.
Zero warping – I hand-wash and air-dry, and they still look great after daily use.
Juice groove actually works – Catches liquids without overflow (perfect for carving chicken or juicy fruits).
Bonus: They’re sustainable, eco-friendly, and naturally antibacterial — peace of mind when prepping family meals.
I bought the 3-piece set (small, medium, large), and it covers everything from quick garlic mincing to full meal prep. No odor retention, easy to clean with soap and water, and they double as stylish serving trays for charcuterie night.
If you cook even semi-regularly, treat yourself to these. Durable, beautiful, and built to last a lifetime. Worth every penny — and then some!
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Reviewed in the United States on October 30, 2025
★★★★★ 5
Well made , organic bamboo . Light weight and easy care !
Color: Glue-Free Surface - Round, Set name: Set of 3 (S, M, XL)
Well made and smooth surface . I replaced my heavy plastic with these organic , non glued bamboo! So far they are light weight and wash and dry well!
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Reviewed in the United States on May 9, 2026
★★★★★ 5
Excellent Buy
Color: Glue-Free Surface - Round, Set name: Set of 3 (S, M, XL)
We are in an ongoing process to reduce our dependence on plastics. These bamboo cutting boards are stunning, very well made, and easy to care for. I do recommend a wax to keep the surface shiny. Delighted with this purchase!
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Reviewed in the United States on May 29, 2026
★★★★★ 5
Beautiful, high-quality, easy to clean, pleasant to use, no glue on food-facing surfaces
Color: Glue-Free Surface - Round, Set name: Set of 3 (S, M, XL)
I love these cutting boards! I've had them about 3 weeks, and use them multiple times per day. They are flat, rigid, lightweight, easy to handle, easy to clean, dry fast, and the range of sizes is great. Much better than the plastic cutting boards they replaced!
The top and bottom of each cutting board is a single piece of bamboo. On the larger boards, one or more darker bands across the board show the bamboo's natural joints, called nodes. The boards are gorgeous to look at, a pleasure to work on, and nice to touch. (I LOVE the rounded edges.)
Each board is a sandwich: top, core, bottom, with all joints on the edges of the board so no glued joint touches your food. The working surfaces smell only of bamboo. (If I sniff the edges where the glued joints are, I can faintly smell wood glue.)
The boards are finished with odorless food-grade mineral oil. After 2 weeks of daily use and detergent scrubs, I started to see a slight dulling of the finish. I refreshed them using the same butcher block oil (odorless food-grade mineral oil) I use on wooden cutting boards. I made sure the bamboo was thoroughly dry, wiped on a small amount of oil, and let them dry overnight in my vertical cutting board rack. This returned the finish to like-new condition.
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Reviewed in the United States on February 6, 2025